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Wedding Caterers Stillwater MN

Local resource for Wedding Caterers in Stillwater. Includes detailed information on local businesses that provide access to wedding caterers, wedding food caterers, food caterers, as well as advice and content on information regarding wedding caterers in your area.

Prom Catering
(651) 501-8191
484 Inwood Ave
Oakdale, MN

Data Provided By:
Minnesota Boat Club on Raspberry Island
(612) 253-0255
P.O. Box 253577
St. Paul, MN

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C & N Catering Service
(651) 351-2042
Stillwater, MN
Specialty
Catering

Lake Elmo Inn Event Center
(651) 779-5994
3712 Layton Ave N
Lake Elmo, MN
Specialty
Catering

Foodsmith Catering
(651) 762-8800
2370 Leibel St
Saint Paul, MN
Specialty
Catering

Saint Croix National Golf & Event Center
(651) 434-0500
1603 32nd Street
Somerset, MN

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The Saint Paul Hotel
(651) 292-9292
350 Market Street
Saint Paul, MN

Data Provided By:
Brian Bell Catering
(651) 429-1141
310 Stillwater RD
Willernie, MN
Specialty
Catering

Prom Center & Prom Catering
(651) 501-8191
484 Inwood Ave N
Oakdale, MN
Specialty
Catering

Vincenzo Catering Plus
(651) 426-1300
7087 Centerville RD
Centerville, MN
Specialty
Catering

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How to Hire A Caterer

Ideas of when to hire a Caterer!

1.  When to start looking for a Caterer - ASAP - of the Event date.
2.  How to start looking - get all of your facts together and review what you are looking for.
3.  What to ask the Caterer - What is provided?  China, linens, heating trays, etc.
4.  Smart Questions to ask:
a)  How long has the caterer business been up and running?
b)  Has the caterer serviced other weddings at the location of your event?
c)  Does the facility charge the caterer service a fee to provide their service at the site?
d)  Has the caterer provided service for this amount of guests before?
e)  What is the ratio of servers for this type of event?
f)   What is the cost of the servers and what is exactly included in their service for this event?
g)  What will the servers be wearing during the service?
h)  Does the caterer take care of the set-up of tables/tearing down and trash clean-up?
i)  Does the caterer provide the tableclothes/skirts on the tables?
j)  What is the tax and gratuity of the caterer's service?
k)  Will the tax and gratity be included in the fee charged for the food?
l)  will the caterer's be responsible for the toasting glasses and champaign distribution?
m)  Will this be an added charge if caterers take care of the champaign?
n)  Will the caterer servers be cutting the cake and distributing the cake to the guests?
o)  How will leftovers be handled?
p)  Is gratuity based on the total food bill or is it based on the total bill?
q)  How will the leftovers be handled?

Make sure that the contract has everything that has been discussed with the caterer included as well as the menu, amount of guests the menu will take care of, the type of menu, whether you have diebetic or special meals to prepare for those that are under a special diet, the linens, tablecloths, dinnerware, glasses, servers, the cake cuttin...

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