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Wedding Caterers Spanish Fork UT

Local resource for Wedding Caterers in Spanish Fork. Includes detailed information on local businesses that provide access to wedding caterers, wedding food caterers, food caterers, as well as advice and content on information regarding wedding caterers in your area.

Chillon Reception Center
(801) 798-3006
710 E Center St
Spanish Fork, UT
Specialty
Catering

Joseph Smith Memorial Building Catering Services
(801) 539-8824
15 E South Temple
Spanish Fork, UT
Specialty
Catering

A chocolate Affair
(801) 851-0318
Springville
Springville, UT
Specialty
Catering

A Vikings Feast
(801) 375-1115
845 S 100 E
Provo, UT
Specialty
Catering

Los Hermanos
(801) 375-5732
16 W Center St
Provo, UT
Specialty
Catering

Ice Art by Jeff Dejong
(801) 910-2323
Spanish Fork, UT
Specialty
Catering

Distinctive Decorating
(801) 754-3651
387 N 300 W
Santaquin, UT
Specialty
Catering

Clarion Manor Reception & Event Center
(801) 465-0380
463 E 100 N
Payson, UT
Specialty
Catering

Aloha Catering
(801) 377-2614
145 S 600 E
Provo, UT
Specialty
Catering

Double H Catering
(801) 798-7847
Provo, UT
Specialty
Catering

How to Hire A Caterer

Ideas of when to hire a Caterer!

1.  When to start looking for a Caterer - ASAP - of the Event date.
2.  How to start looking - get all of your facts together and review what you are looking for.
3.  What to ask the Caterer - What is provided?  China, linens, heating trays, etc.
4.  Smart Questions to ask:
a)  How long has the caterer business been up and running?
b)  Has the caterer serviced other weddings at the location of your event?
c)  Does the facility charge the caterer service a fee to provide their service at the site?
d)  Has the caterer provided service for this amount of guests before?
e)  What is the ratio of servers for this type of event?
f)   What is the cost of the servers and what is exactly included in their service for this event?
g)  What will the servers be wearing during the service?
h)  Does the caterer take care of the set-up of tables/tearing down and trash clean-up?
i)  Does the caterer provide the tableclothes/skirts on the tables?
j)  What is the tax and gratuity of the caterer's service?
k)  Will the tax and gratity be included in the fee charged for the food?
l)  will the caterer's be responsible for the toasting glasses and champaign distribution?
m)  Will this be an added charge if caterers take care of the champaign?
n)  Will the caterer servers be cutting the cake and distributing the cake to the guests?
o)  How will leftovers be handled?
p)  Is gratuity based on the total food bill or is it based on the total bill?
q)  How will the leftovers be handled?

Make sure that the contract has everything that has been discussed with the caterer included as well as the menu, amount of guests the menu will take care of, the type of menu, whether you have diebetic or special meals to prepare for those that are under a special diet, the linens, tablecloths, dinnerware, glasses, servers, the cake cuttin...

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